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Cook with us

Enjoy vegan italian food

For us the best way to get to know a country and its culture is to cook with regional ingredients and recipes that were passed on from generation to generation. Our guests experience Italy with all their senses. The Italian kitchen perfectly complements with the vegan kitchen as Italy offers a wide range of fresh fruit, vegetables and legumes. Our chefs Chicca and Matteo use their wide knowledge and expert experience in the kitchen to interpret the Italian cuisine in a new and vegan way.

Our cooking course

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Kitchen Laboratory

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Vegan Nutrition

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Crema from Radish Leaves

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Aubergine Tartlet

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Grilled red Onions

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Reservations
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